Metal Meat Hammer

Metal Meat Hammer is also known as Meat Tenderizer. It is a hand-powered tool used to even out and break down the tough cuts and sections of meat. Metal Meat Hammer is used to soften meat using mechanical force.  It looks like your typical hammer but with a box-shaped head and spiky or textured surfaces. Giving a top blade or flat iron a light pounding, skirt steak a heavy pounding, and a flank something in-between, will help to tenderize the meat. Hitting them with a hammer breaks muscle fibers, so they become shorter and don't constrict into a tight chewy mess when cooked. 

Details:

Material: Aluminum

Quantity: 1 PC

Weight:100g

Size:Length: 19.5cm;Hammer: 4.5 * 4.5cm

Integrated aluminum construction for strength and durability.

There are Two Sides.

Use the spiked surface to tenderize and the flat surface to pound meat.

Ideal for Beef, Mutton and Chicken, Etc.